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Nutrition Facts

Spices, bay leaf, 1 tsp, crumbled

Protein (g)

0.05

Total lipid (fat) (g)

0.05

Carbohydrate, by difference (g)

0.45

Energy (kcal)

1.88

Fiber, total dietary (g)

0.16

Calcium, Ca (mg)

5

Iron, Fe (mg)

0.26

Magnesium, Mg (mg)

0.72

Phosphorus, P (mg)

0.68

Potassium, K (mg)

3.17

Sodium, Na (mg)

0.14

Zinc, Zn (mg)

0.02

Copper, Cu (mg)

0

Manganese, Mn (mg)

0.05

Selenium, Se (mcg)

0.02

Vitamin A, IU (IU)

37.11

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.28

Thiamin (mg)

0

Riboflavin (mg)

0

Niacin (mg)

0.01

Vitamin B-6 (mg)

0.01

Folate, total (mcg)

1.08

Vitamin B-12 (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

1.08

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.01

Fatty acids, total monounsaturated (g)

0.01

Fatty acids, total polyunsaturated (g)

0.01