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Nutrition Facts

Turkey, fryer-roasters, skin only, raw, 1 turkey, skin only

Protein (g)	22.08
Total lipid (fat) (g)	31.31
Carbohydrate, by difference (g)	0
Energy (kcal)	376.39
Fiber, total dietary (g)	0
Calcium, Ca (mg)	25.27
Iron, Fe (mg)	1.72
Magnesium, Mg (mg)	13.3
Phosphorus, P (mg)	129.01
Potassium, K (mg)	160.93
Sodium, Na (mg)	46.55
Zinc, Zn (mg)	2.13
Copper, Cu (mg)	0.18
Manganese, Mn (mg)	0.02
Selenium, Se (mcg)	20.22
Vitamin A, IU (IU)	43.89
Retinol (mcg)	13.3
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.03
Riboflavin (mg)	0.12
Niacin (mg)	2.35
Pantothenic acid (mg)	0.44
Vitamin B-6 (mg)	0.12
Folate, total (mcg)	6.65
Vitamin B-12 (mcg)	0.41
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	6.65
Cholesterol (mg)	184.87
Fatty acids, total saturated (g)	8.17
Fatty acids, total monounsaturated (g)	13.34
Fatty acids, total polyunsaturated (g)	7.17