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Nutrition Facts

Poultry, mechanically deboned, from backs and necks with skin, raw, 1 lb

Protein (g)

25.86

Total lipid (fat) (g)

56.14

Carbohydrate, by difference (g)

0

Energy (kcal)

617.44

Fiber, total dietary (g)

0

Calcium, Ca (mg)

313.26

Iron, Fe (mg)

3.56

Magnesium, Mg (mg)

27.24

Phosphorus, P (mg)

299.64

Potassium, K (mg)

236.08

Sodium, Na (mg)

90.8

Zinc, Zn (mg)

2.93

Copper, Cu (mg)

0.15

Manganese, Mn (mg)

0.04

Selenium, Se (mcg)

24.29

Vitamin A, IU (IU)

556.15

Retinol (mcg)

167.98

Vitamin C, total ascorbic acid (mg)

3.4

Thiamin (mg)

0.11

Riboflavin (mg)

0.29

Niacin (mg)

10.51

Pantothenic acid (mg)

1.87

Vitamin B-6 (mg)

0.43

Folate, total (mcg)

13.62

Vitamin B-12 (mcg)

0.57

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

13.62

Cholesterol (mg)

295.1

Fatty acids, total saturated (g)

16.91

Fatty acids, total monounsaturated (g)

23.7

Fatty acids, total polyunsaturated (g)

11.26