Skip to main content
menu
URMC / Encyclopedia / Content

Nutrition Facts

Soup, chicken noodle, chunky, ready-to-serve, single brand, 1 package yields

Protein (g)

17.25

Total lipid (fat) (g)

7.01

Carbohydrate, by difference (g)

30.72

Energy (kcal)

253.33

Iron, Fe (mg)

2.64

Sodium, Na (mg)

1940.4

Vitamin A, IU (IU)

5794.25

Retinol (mcg)

0

Carotene, beta (mcg)

2802.8

Carotene, alpha (mcg)

1347.5

Cholesterol (mg)

53.9

Fatty acids, total saturated (g)

1.73

Fatty acids, total monounsaturated (g)

2.68

Fatty acids, total polyunsaturated (g)

1.41