URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Orange juice, California, chilled, includes from concentrate, 1 fl oz Protein (g) 0.25 Total lipid (fat) (g) 0.08 Carbohydrate, by difference (g) 3.13 Energy (kcal) 13.68 Calcium, Ca (mg) 3.11 Iron, Fe (mg) 0.05 Magnesium, Mg (mg) 3.42 Phosphorus, P (mg) 3.42 Potassium, K (mg) 59.09 Sodium, Na (mg) 0.31 Zinc, Zn (mg) 0.01 Copper, Cu (mg) 0.01 Manganese, Mn (mg) 0.01 Vitamin A, IU (IU) 45.41 Retinol (mcg) 0 Vitamin C, total ascorbic acid (mg) 13.28 Thiamin (mg) 0.03 Riboflavin (mg) 0.01 Niacin (mg) 0.09 Pantothenic acid (mg) 0.06 Vitamin B-6 (mg) 0.02 Folate, total (mcg) 9.02 Vitamin B-12 (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 9.02 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0.01 Fatty acids, total monounsaturated (g) 0.01 Fatty acids, total polyunsaturated (g) 0.02