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Nutrition Facts

Pie, blueberry, prepared from recipe, 1 oz

Protein (g)	0.77
Total lipid (fat) (g)	3.37
Carbohydrate, by difference (g)	9.5
Energy (kcal)	69.46
Calcium, Ca (mg)	1.98
Iron, Fe (mg)	0.35
Magnesium, Mg (mg)	2.27
Phosphorus, P (mg)	8.51
Potassium, K (mg)	14.18
Sodium, Na (mg)	52.45
Zinc, Zn (mg)	0.06
Copper, Cu (mg)	0.02
Manganese, Mn (mg)	0.09
Selenium, Se (mcg)	2.1
Vitamin A, IU (IU)	11.91
Retinol (mcg)	0
Vitamin C, total ascorbic acid (mg)	0.2
Thiamin (mg)	0.04
Riboflavin (mg)	0.04
Niacin (mg)	0.34
Pantothenic acid (mg)	0.04
Vitamin B-6 (mg)	0.01
Folate, total (mcg)	6.52
Vitamin B-12 (mcg)	0
Folic acid (mcg)	5.1
Folate, DFE (mcg_DFE)	10.21
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0.83
Fatty acids, total monounsaturated (g)	1.45
Fatty acids, total polyunsaturated (g)	0.87