Nutrition Facts
BANQUET EXTRA HELPING Salisbury Steak Dinner, with Gravy, Mashed Potatoes and Corn in Seasoned Sauce, frozen meal, 1 serving
|
Protein (g) |
27.05 |
|---|---|
|
Total lipid (fat) (g) |
54.15 |
|
Carbohydrate, by difference (g) |
47.08 |
|
Energy (kcal) |
781.56 |
|
Sugars, total (g) |
7.02 |
|
Fiber, total dietary (g) |
7.02 |
|
Calcium, Ca (mg) |
112.32 |
|
Iron, Fe (mg) |
1.87 |
|
Sodium, Na (mg) |
2194.92 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Cholesterol (mg) |
131.04 |
|
Fatty acids, total saturated (g) |
21.34 |
|
Fatty acids, total monounsaturated (g) |
25.51 |
|
Fatty acids, total polyunsaturated (g) |
7.3 |