Health Encyclopedia

Nutrition Facts

Whey, acid, fluid, 1 quart

Protein (g)

7.48

Total lipid (fat) (g)

0.89

Carbohydrate, by difference (g)

50.38

Energy (kcal)

236.16

Sugars, total (g)

50.38

Fiber, total dietary (g)

0

Calcium, Ca (mg)

1013.52

Iron, Fe (mg)

0.79

Magnesium, Mg (mg)

98.4

Phosphorus, P (mg)

767.52

Potassium, K (mg)

1407.12

Sodium, Na (mg)

472.32

Zinc, Zn (mg)

4.23

Copper, Cu (mg)

0.03

Manganese, Mn (mg)

0.02

Selenium, Se (mcg)

17.71

Vitamin A, IU (IU)

68.88

Retinol (mcg)

19.68

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.98

Thiamin (mg)

0.41

Riboflavin (mg)

1.38

Niacin (mg)

0.78

Pantothenic acid (mg)

3.75

Vitamin B-6 (mg)

0.41

Folate, total (mcg)

19.68

Vitamin B-12 (mcg)

1.77

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

19.68

Cholesterol (mg)

9.84

Fatty acids, total saturated (g)

0.56

Fatty acids, total monounsaturated (g)

0.25

Fatty acids, total polyunsaturated (g)

0.04