Health Encyclopedia

Nutrition Facts

Babyfood, meat, lamb, strained, 1 tbsp

Protein (g)

2.12

Total lipid (fat) (g)

0.7

Carbohydrate, by difference (g)

0.02

Energy (kcal)

15.45

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

1.05

Iron, Fe (mg)

0.22

Magnesium, Mg (mg)

1.95

Phosphorus, P (mg)

14.55

Potassium, K (mg)

30.75

Sodium, Na (mg)

9.3

Zinc, Zn (mg)

0.41

Copper, Cu (mg)

0.01

Selenium, Se (mcg)

1.26

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.01

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.18

Thiamin (mg)

0

Riboflavin (mg)

0.03

Niacin (mg)

0.44

Pantothenic acid (mg)

0.06

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

0.3

Vitamin B-12 (mcg)

0.33

Vitamin K (phylloquinone) (mcg)

0.3

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.3

Cholesterol (mg)

5.7

Fatty acids, total saturated (g)

0.35

Fatty acids, total monounsaturated (g)

0.28

Fatty acids, total polyunsaturated (g)

0.03