Health Encyclopedia

Nutrition Facts

Babyfood, dinner, vegetables and bacon, strained, 1 oz

Protein (g)

0.54

Total lipid (fat) (g)

0.84

Carbohydrate, by difference (g)

2.5

Energy (kcal)

20.13

Sugars, total (g)

0.5

Fiber, total dietary (g)

0.48

Calcium, Ca (mg)

3.97

Iron, Fe (mg)

0.09

Magnesium, Mg (mg)

2.84

Phosphorus, P (mg)

7.94

Potassium, K (mg)

32.89

Sodium, Na (mg)

13.89

Zinc, Zn (mg)

0.09

Copper, Cu (mg)

0.01

Manganese, Mn (mg)

0.04

Selenium, Se (mcg)

0.48

Vitamin A, IU (IU)

647.51

Retinol (mcg)

0

Carotene, beta (mcg)

315.25

Carotene, alpha (mcg)

146

Vitamin E (alpha-tocopherol) (mg)

0.14

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0.28

Lutein + zeaxanthin (mcg)

63.79

Vitamin C, total ascorbic acid (mg)

0.09

Thiamin (mg)

0.01

Riboflavin (mg)

0.01

Niacin (mg)

0.13

Pantothenic acid (mg)

0.05

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

0.85

Vitamin B-12 (mcg)

0.02

Vitamin K (phylloquinone) (mcg)

2.58

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.85

Cholesterol (mg)

1.13

Fatty acids, total saturated (g)

0.3

Fatty acids, total monounsaturated (g)

0.38

Fatty acids, total polyunsaturated (g)

0.11