Health Encyclopedia

Nutrition Facts

Chicken, broilers or fryers, back, meat only, raw, 1 back, bone and skin removed

Protein (g)

9.98

Total lipid (fat) (g)

3.02

Carbohydrate, by difference (g)

0

Energy (kcal)

69.87

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

8.67

Iron, Fe (mg)

0.53

Magnesium, Mg (mg)

11.22

Phosphorus, P (mg)

77.01

Potassium, K (mg)

104.04

Sodium, Na (mg)

41.82

Zinc, Zn (mg)

0.94

Copper, Cu (mg)

0.03

Manganese, Mn (mg)

0.01

Selenium, Se (mcg)

6.88

Vitamin A, IU (IU)

50.49

Retinol (mcg)

15.3

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.11

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.04

Riboflavin (mg)

0.08

Niacin (mg)

3.4

Pantothenic acid (mg)

0.62

Vitamin B-6 (mg)

0.17

Folate, total (mcg)

4.59

Vitamin B-12 (mcg)

0.18

Vitamin K (phylloquinone) (mcg)

1.22

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

4.59

Cholesterol (mg)

41.31

Fatty acids, total saturated (g)

0.78

Fatty acids, total monounsaturated (g)

0.94

Fatty acids, total polyunsaturated (g)

0.75