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Nutrition Facts

Turkey, fryer-roasters, wing, meat only, cooked, roasted, 1 wing, bone and skin removed

Protein (g)

18.51

Total lipid (fat) (g)

2.06

Carbohydrate, by difference (g)

0

Energy (kcal)

97.8

Sugars, total (g)

0

Fiber, total dietary (g)

0

Calcium, Ca (mg)

15.6

Iron, Fe (mg)

1.07

Magnesium, Mg (mg)

13.2

Phosphorus, P (mg)

104.4

Potassium, K (mg)

122.4

Sodium, Na (mg)

46.8

Zinc, Zn (mg)

2.3

Copper, Cu (mg)

0.1

Manganese, Mn (mg)

0.02

Selenium, Se (mcg)

19.26

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.05

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.02

Riboflavin (mg)

0.1

Niacin (mg)

2.47

Pantothenic acid (mg)

0.45

Vitamin B-6 (mg)

0.35

Folate, total (mcg)

4.2

Vitamin B-12 (mcg)

0.25

Vitamin K (phylloquinone) (mcg)

0.18

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

4.2

Cholesterol (mg)

61.2

Fatty acids, total saturated (g)

0.66

Fatty acids, total monounsaturated (g)

0.36

Fatty acids, total polyunsaturated (g)

0.55