Health Encyclopedia

Nutrition Facts

Soup, beef noodle, canned, condensed, commercial, 1 can (10.75 oz)

Protein (g)

11.74

Total lipid (fat) (g)

7.5

Carbohydrate, by difference (g)

21.84

Energy (kcal)

204.35

Sugars, total (g)

6.28

Fiber, total dietary (g)

1.83

Calcium, Ca (mg)

36.6

Iron, Fe (mg)

2.68

Magnesium, Mg (mg)

15.25

Phosphorus, P (mg)

112.85

Potassium, K (mg)

240.95

Sodium, Na (mg)

2314.95

Zinc, Zn (mg)

3.75

Copper, Cu (mg)

0.34

Manganese, Mn (mg)

0.66

Selenium, Se (mcg)

18

Vitamin A, IU (IU)

616.1

Retinol (mcg)

3.05

Carotene, beta (mcg)

366

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

3.05

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

25946.35

Lutein + zeaxanthin (mcg)

12.2

Vitamin C, total ascorbic acid (mg)

0.92

Thiamin (mg)

0.17

Riboflavin (mg)

0.14

Niacin (mg)

2.59

Pantothenic acid (mg)

0.49

Vitamin B-6 (mg)

0.09

Folate, total (mcg)

45.75

Vitamin B-12 (mcg)

0.49

Vitamin K (phylloquinone) (mcg)

4.88

Folic acid (mcg)

36.6

Folate, DFE (mcg_DFE)

70.15

Cholesterol (mg)

12.2

Fatty acids, total saturated (g)

2.78

Fatty acids, total monounsaturated (g)

3.02

Fatty acids, total polyunsaturated (g)

1.19