Health Encyclopedia

Nutrition Facts

Smoked link sausage, pork and beef, nonfat dry milk added, 1 link, little (2" long x 3/4" dia)

Protein (g)

2.12

Total lipid (fat) (g)

4.42

Carbohydrate, by difference (g)

0.31

Energy (kcal)

50.08

Fiber, total dietary (g)

0

Calcium, Ca (mg)

6.56

Iron, Fe (mg)

0.24

Magnesium, Mg (mg)

2.56

Phosphorus, P (mg)

21.92

Potassium, K (mg)

45.76

Sodium, Na (mg)

187.68

Zinc, Zn (mg)

0.31

Copper, Cu (mg)

0.01

Manganese, Mn (mg)

0.01

Selenium, Se (mcg)

2.22

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.03

Riboflavin (mg)

0.03

Niacin (mg)

0.46

Pantothenic acid (mg)

0.1

Vitamin B-6 (mg)

0.03

Folate, total (mcg)

0.32

Vitamin B-12 (mcg)

0.25

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.32

Cholesterol (mg)

10.4

Fatty acids, total saturated (g)

1.56

Fatty acids, total monounsaturated (g)

2.02

Fatty acids, total polyunsaturated (g)

0.48