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Nutrition Facts

Salami, Italian, pork, 1 oz

Protein (g)

6.08

Total lipid (fat) (g)

10.36

Carbohydrate, by difference (g)

0.34

Energy (kcal)

119

Sugars, total (g)

0.34

Fiber, total dietary (g)

0

Calcium, Ca (mg)

2.8

Iron, Fe (mg)

0.43

Magnesium, Mg (mg)

6.16

Phosphorus, P (mg)

64.12

Potassium, K (mg)

95.2

Sodium, Na (mg)

529.2

Zinc, Zn (mg)

1.18

Copper, Cu (mg)

0.04

Manganese, Mn (mg)

0.02

Selenium, Se (mcg)

7.11

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.26

Riboflavin (mg)

0.09

Niacin (mg)

1.57

Pantothenic acid (mg)

0.3

Vitamin B-6 (mg)

0.15

Folate, total (mcg)

0.56

Vitamin B-12 (mcg)

0.78

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.56

Cholesterol (mg)

22.4

Fatty acids, total saturated (g)

3.67

Fatty acids, total monounsaturated (g)

5.1

Fatty acids, total polyunsaturated (g)

1.01