Health Encyclopedia

Nutrition Facts

Figs, canned, light syrup pack, solids and liquids, 1 fig with liquid

Protein (g)

0.11

Total lipid (fat) (g)

0.03

Carbohydrate, by difference (g)

5.03

Energy (kcal)

19.32

Sugars, total (g)

4.52

Fiber, total dietary (g)

0.5

Calcium, Ca (mg)

7.56

Iron, Fe (mg)

0.08

Magnesium, Mg (mg)

2.8

Phosphorus, P (mg)

2.8

Potassium, K (mg)

28.56

Sodium, Na (mg)

0.28

Zinc, Zn (mg)

0.03

Copper, Cu (mg)

0.03

Manganese, Mn (mg)

0.02

Selenium, Se (mcg)

0.06

Vitamin A, IU (IU)

10.36

Retinol (mcg)

0

Carotene, beta (mcg)

6.16

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.03

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

2.24

Vitamin C, total ascorbic acid (mg)

0.28

Thiamin (mg)

0.01

Riboflavin (mg)

0.01

Niacin (mg)

0.12

Pantothenic acid (mg)

0.02

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

0.56

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

1.18

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.56

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.01

Fatty acids, total monounsaturated (g)

0.01

Fatty acids, total polyunsaturated (g)

0.01