Health Encyclopedia

Nutrition Facts

Pork, fresh, variety meats and by-products, pancreas, raw, 1 oz

Protein (g)

20.97

Total lipid (fat) (g)

14.96

Carbohydrate, by difference (g)

0

Energy (kcal)

224.87

Fiber, total dietary (g)

0

Calcium, Ca (mg)

12.43

Iron, Fe (mg)

2.41

Magnesium, Mg (mg)

19.21

Phosphorus, P (mg)

264.42

Potassium, K (mg)

222.61

Sodium, Na (mg)

49.72

Zinc, Zn (mg)

2.96

Copper, Cu (mg)

0.1

Manganese, Mn (mg)

0.18

Selenium, Se (mcg)

46.1

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

17.29

Thiamin (mg)

0.12

Riboflavin (mg)

0.52

Niacin (mg)

3.9

Pantothenic acid (mg)

5.15

Vitamin B-6 (mg)

0.52

Folate, total (mcg)

3.39

Vitamin B-12 (mcg)

18.53

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

3.39

Cholesterol (mg)

218.09

Fatty acids, total saturated (g)

5.18

Fatty acids, total monounsaturated (g)

5.2

Fatty acids, total polyunsaturated (g)

2.8