Phenols
This graph shows the total number of publications written about "Phenols" by people in the URMC Research Network by year, and whether "Phenols" was a major or minor topic of these publication.
Below are the most recent publications written about "Phenols" by people in Profiles.
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Pizzey RL, Marquis RE, Bradshaw DJ. Antimicrobial effects of o-cymen-5-ol and zinc, alone & in combination in simple solutions and toothpaste formulations. Int Dent J. 2011 Aug; 61 Suppl 3:33-40.
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Rahman I, Chung S. Dietary polyphenols, deacetylases and chromatin remodeling in inflammation. J Nutrigenet Nutrigenomics. 2010; 3(4-6):220-30.
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Su X, Sangster MY, D'Souza DH. In vitro effects of pomegranate juice and pomegranate polyphenols on foodborne viral surrogates. Foodborne Pathog Dis. 2010 Dec; 7(12):1473-9.
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Sundararajan A, Ganapathy R, Huan L, Dunlap JR, Webby RJ, Kotwal GJ, Sangster MY. Influenza virus variation in susceptibility to inactivation by pomegranate polyphenols is determined by envelope glycoproteins. Antiviral Res. 2010 Oct; 88(1):1-9.
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Chung S, Yao H, Caito S, Hwang JW, Arunachalam G, Rahman I. Regulation of SIRT1 in cellular functions: role of polyphenols. Arch Biochem Biophys. 2010 Sep 1; 501(1):79-90.
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Rahman I, Chung S. Dietary polyphenols, deacetylases and chromatin remodeling in inflammation. World Rev Nutr Diet. 2010; 101:84-94.
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Chemler JA, Lim CG, Daiss JL, Koffas MA. A versatile microbial system for biosynthesis of novel polyphenols with altered estrogen receptor binding activity. Chem Biol. 2010 Apr 23; 17(4):392-401.
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Stahlhut RW, Welshons WV, Swan SH. Bisphenol A data in NHANES suggest longer than expected half-life, substantial nonfood exposure, or both. Environ Health Perspect. 2009 May; 117(5):784-9.
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Rahman I. Dietary polyphenols mediated regulation of oxidative stress and chromatin remodeling in inflammation. Nutr Rev. 2008 Aug; 66 Suppl 1:S42-5.
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Thimothe J, Bonsi IA, Padilla-Zakour OI, Koo H. Chemical characterization of red wine grape (Vitis vinifera and Vitis interspecific hybrids) and pomace phenolic extracts and their biological activity against Streptococcus mutans. J Agric Food Chem. 2007 Dec 12; 55(25):10200-7.
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