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Nutrition Facts

Game meat, opossum, cooked, roasted, 1 piece, cooked (yield from 1 lb raw meat, boneless)

Protein (g)	120.5
Total lipid (fat) (g)	40.7
Carbohydrate, by difference (g)	0
Energy (kcal)	881.79
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	67.83
Iron, Fe (mg)	18.51
Magnesium, Mg (mg)	135.66
Phosphorus, P (mg)	1109.22
Potassium, K (mg)	1747.62
Sodium, Na (mg)	231.42
Zinc, Zn (mg)	9.1
Copper, Cu (mg)	0.75
Selenium, Se (mcg)	72.62
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	1.76
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.4
Riboflavin (mg)	1.48
Niacin (mg)	33.64
Vitamin B-6 (mg)	1.88
Folate, total (mcg)	39.9
Vitamin B-12 (mcg)	33.12
Vitamin K (phylloquinone) (mcg)	6.38
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	39.9
Cholesterol (mg)	514.71
Fatty acids, total saturated (g)	4.81
Fatty acids, total monounsaturated (g)	15.05
Fatty acids, total polyunsaturated (g)	11.9