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Nutrition Facts

Pie, lemon meringue, prepared from recipe, 1 piece (1/8 of 9" dia)

Protein (g)

4.83

Total lipid (fat) (g)

16.38

Carbohydrate, by difference (g)

49.66

Energy (kcal)

361.95

Calcium, Ca (mg)

15.24

Iron, Fe (mg)

1.27

Magnesium, Mg (mg)

7.62

Phosphorus, P (mg)

53.34

Potassium, K (mg)

82.55

Sodium, Na (mg)

307.34

Zinc, Zn (mg)

0.36

Copper, Cu (mg)

0.05

Manganese, Mn (mg)

0.16

Selenium, Se (mcg)

14.73

Vitamin A, IU (IU)

203.2

Retinol (mcg)

52.07

Vitamin C, total ascorbic acid (mg)

4.19

Thiamin (mg)

0.15

Riboflavin (mg)

0.2

Niacin (mg)

1.2

Pantothenic acid (mg)

0.27

Vitamin B-6 (mg)

0.03

Folate, total (mcg)

31.75

Vitamin B-12 (mcg)

0.15

Folic acid (mcg)

20.32

Folate, DFE (mcg_DFE)

45.72

Cholesterol (mg)

67.31

Fatty acids, total saturated (g)

4.04

Fatty acids, total monounsaturated (g)

7.09

Fatty acids, total polyunsaturated (g)

4.23