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Nutrition Facts

Cheese, gruyere, 1 package (6 oz)

Protein (g)	50.68
Total lipid (fat) (g)	54.98
Carbohydrate, by difference (g)	0.61
Energy (kcal)	702.1
Sugars, total (g)	0.61
Fiber, total dietary (g)	0
Calcium, Ca (mg)	1718.7
Iron, Fe (mg)	0.29
Magnesium, Mg (mg)	61.2
Phosphorus, P (mg)	1028.5
Potassium, K (mg)	137.7
Sodium, Na (mg)	571.2
Zinc, Zn (mg)	6.63
Copper, Cu (mg)	0.05
Manganese, Mn (mg)	0.03
Selenium, Se (mcg)	24.65
Vitamin A, IU (IU)	1611.6
Retinol (mcg)	455.6
Carotene, beta (mcg)	56.1
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.48
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.1
Riboflavin (mg)	0.47
Niacin (mg)	0.18
Pantothenic acid (mg)	0.96
Vitamin B-6 (mg)	0.14
Folate, total (mcg)	17
Vitamin B-12 (mcg)	2.72
Vitamin K (phylloquinone) (mcg)	4.59
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	17
Cholesterol (mg)	187
Fatty acids, total saturated (g)	32.15
Fatty acids, total monounsaturated (g)	17.07
Fatty acids, total polyunsaturated (g)	2.95