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Nutrition Facts

Cream, fluid, half and half, 1 fl oz

Protein (g)

0.89

Total lipid (fat) (g)

3.47

Carbohydrate, by difference (g)

1.3

Energy (kcal)

39.26

Sugars, total (g)

0.05

Fiber, total dietary (g)

0

Calcium, Ca (mg)

31.71

Iron, Fe (mg)

0.02

Magnesium, Mg (mg)

3.02

Phosphorus, P (mg)

28.69

Potassium, K (mg)

39.26

Sodium, Na (mg)

12.38

Zinc, Zn (mg)

0.15

Copper, Cu (mg)

0

Manganese, Mn (mg)

0

Selenium, Se (mcg)

0.54

Vitamin A, IU (IU)

106.91

Retinol (mcg)

28.69

Carotene, beta (mcg)

6.64

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.1

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.27

Thiamin (mg)

0.01

Riboflavin (mg)

0.04

Niacin (mg)

0.02

Pantothenic acid (mg)

0.09

Vitamin B-6 (mg)

0.01

Folate, total (mcg)

0.91

Vitamin B-12 (mcg)

0.1

Vitamin K (phylloquinone) (mcg)

0.39

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.91

Cholesterol (mg)

11.17

Fatty acids, total saturated (g)

2.16

Fatty acids, total monounsaturated (g)

1

Fatty acids, total polyunsaturated (g)

0.13