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Nutrition Facts

Margarine-butter blend, 60% corn oil margarine and 40% butter, 1 tbsp

Protein (g)	0.12
Total lipid (fat) (g)	11.46
Carbohydrate, by difference (g)	0.09
Energy (kcal)	101.96
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	3.98
Iron, Fe (mg)	0.01
Magnesium, Mg (mg)	0.28
Phosphorus, P (mg)	3.27
Potassium, K (mg)	5.11
Sodium, Na (mg)	127.37
Zinc, Zn (mg)	0
Copper, Cu (mg)	0
Manganese, Mn (mg)	0
Selenium, Se (mcg)	0.06
Vitamin A, IU (IU)	507.93
Retinol (mcg)	109.06
Carotene, beta (mcg)	86.62
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.56
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0.01
Thiamin (mg)	0
Riboflavin (mg)	0
Niacin (mg)	0
Pantothenic acid (mg)	0.01
Vitamin B-6 (mg)	0
Folate, total (mcg)	0.28
Vitamin B-12 (mcg)	0.01
Vitamin K (phylloquinone) (mcg)	14.71
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.28
Cholesterol (mg)	12.5
Fatty acids, total saturated (g)	4.04
Fatty acids, total monounsaturated (g)	4.65
Fatty acids, total polyunsaturated (g)	2.26