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Nutrition Facts

Beef, variety meats and by-products, tripe, raw, 1 oz

Protein (g)	13.64
Total lipid (fat) (g)	4.17
Carbohydrate, by difference (g)	0
Energy (kcal)	96.05
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	77.97
Iron, Fe (mg)	0.67
Magnesium, Mg (mg)	14.69
Phosphorus, P (mg)	72.32
Potassium, K (mg)	75.71
Sodium, Na (mg)	109.61
Zinc, Zn (mg)	1.6
Copper, Cu (mg)	0.08
Manganese, Mn (mg)	0.1
Selenium, Se (mcg)	14.12
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.1
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0
Riboflavin (mg)	0.07
Niacin (mg)	1
Pantothenic acid (mg)	0.26
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	5.65
Vitamin B-12 (mcg)	1.57
Vitamin K (phylloquinone) (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	5.65
Cholesterol (mg)	137.86
Fatty acids, total saturated (g)	1.46
Fatty acids, total monounsaturated (g)	1.73
Fatty acids, total polyunsaturated (g)	0.2