Skip to main content
menu
URMC / Encyclopedia / Content

Nutrition Facts

McDONALD'S, Hot Fudge Sundae, 1 item 6.314 oz

Protein (g)

7.41

Total lipid (fat) (g)

10.58

Carbohydrate, by difference (g)

53.79

Energy (kcal)

332.94

Sugars, total (g)

48.13

Fiber, total dietary (g)

0.72

Calcium, Ca (mg)

248.81

Iron, Fe (mg)

1.49

Magnesium, Mg (mg)

34.01

Phosphorus, P (mg)

229.12

Potassium, K (mg)

440.34

Sodium, Na (mg)

168.26

Zinc, Zn (mg)

1

Copper, Cu (mg)

0.09

Manganese, Mn (mg)

0.12

Vitamin A, IU (IU)

483.3

Retinol (mcg)

144.99

Vitamin E (alpha-tocopherol) (mg)

0.34

Thiamin (mg)

0.08

Riboflavin (mg)

0.4

Niacin (mg)

0.27

Pantothenic acid (mg)

1.34

Vitamin B-6 (mg)

0.09

Folate, total (mcg)

0

Vitamin B-12 (mcg)

0.98

Cholesterol (mg)

23.27

Fatty acids, total saturated (g)

6.43

Fatty acids, total monounsaturated (g)

1.87

Fatty acids, total polyunsaturated (g)

0.39