URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts STOUFFER'S Stuffed Peppers with Beef in Tomato Sauce, frozen entree, 1 serving Protein (g) 7.92 Total lipid (fat) (g) 8.14 Carbohydrate, by difference (g) 20.9 Energy (kcal) 189.2 Fiber, total dietary (g) 5.28 Sodium, Na (mg) 578.6 Vitamin A, IU (IU) 0 Vitamin C, total ascorbic acid (mg) 86.68 Cholesterol (mg) 22 Fatty acids, total saturated (g) 2.73 Fatty acids, total monounsaturated (g) 3.76 Fatty acids, total polyunsaturated (g) 0.53