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Navigating Nutrition during the Holidays: Tips from an Oncology Nutrition Specialist

Navigating Nutrition during the Holidays: Tips from an Oncology Nutrition Specialist

The holidays can be a hectic time of year for all of us, but before you let healthy eating habits melt away, read through these tips from Molly Rockford, R.D., a dietitian who is board-certified in Oncology Nutrition. She shares tips to address some of the most common healthy-eating challenges we all face this time of year.

Do Cancer Treatments Affect the Heart?

Do Cancer Treatments Affect the Heart?

The short answer is yes, said Eugene Storozynsky, M.D., Ph.D., who specializes in heart complications from cancer. He directs the Cardio-Oncology clinic associated with UR Medicine’s Wilmot Cancer Institute — the only such program in upstate New York.

How to Reduce Your Risk of Breast Cancer Recurrence: An Expert’s Guide

How to Reduce Your Risk of Breast Cancer Recurrence: An Expert’s Guide

Most women treated for breast cancer have something else in common: they worry about the cancer coming back. Michelle Shayne, M.D., shares helpful info on reducing the risk of recurrence. 

Living Well, with Cancer

Living Well, with Cancer

Integrative oncology addresses physical, mental and emotional aspects of living with cancer. 

Sugar and Cancer: Wilmot Registered Dietitians Weigh In on What You Should Know

Sugar and Cancer: Wilmot Registered Dietitians Weigh In on What You Should Know

Sugar. It’s a topic that often comes up when discussing diet, particularly for those concerned about cancer. Some may wonder about the impact of eliminating sugar when it comes to cancer risk, but unfortunately, it’s not a simple answer because healthy cells need sugar to make energy. Wilmot’s registered dietitians, Sue Czap and Melissa Zahn, help explain the relationship between sugar and cancer.

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