Search Encyclopedia

Nutrition Facts

Soup, cream of chicken, dehydrated, prepared with water, 1 packet (6 fl oz prepared)

Protein (g)	1.33
Total lipid (fat) (g)	4
Carbohydrate, by difference (g)	10.02
Energy (kcal)	80.36
Sugars, total (g)	3.12
Fiber, total dietary (g)	0.2
Calcium, Ca (mg)	56.84
Iron, Fe (mg)	0.2
Magnesium, Mg (mg)	3.92
Phosphorus, P (mg)	72.52
Potassium, K (mg)	160.72
Sodium, Na (mg)	889.84
Zinc, Zn (mg)	1.18
Copper, Cu (mg)	0.2
Manganese, Mn (mg)	0.59
Selenium, Se (mcg)	6.08
Vitamin A, IU (IU)	305.76
Retinol (mcg)	0
Carotene, beta (mcg)	160.72
Carotene, alpha (mcg)	9.8
Vitamin E (alpha-tocopherol) (mg)	0.45
Cryptoxanthin, beta (mcg)	35.28
Lycopene (mcg)	1.96
Lutein + zeaxanthin (mcg)	98
Vitamin C, total ascorbic acid (mg)	0.39
Thiamin (mg)	0.08
Riboflavin (mg)	0.15
Niacin (mg)	1.96
Pantothenic acid (mg)	0.59
Vitamin B-6 (mg)	0.04
Folate, total (mcg)	3.92
Vitamin B-12 (mcg)	0.2
Vitamin K (phylloquinone) (mcg)	10.98
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	3.92
Cholesterol (mg)	1.96
Fatty acids, total saturated (g)	2.55
Fatty acids, total monounsaturated (g)	0.88
Fatty acids, total polyunsaturated (g)	0.31