URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Lime juice, raw, 1 wedge yields Protein (g) 0.02 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 0.42 Energy (kcal) 1.25 Sugars, total (g) 0.08 Fiber, total dietary (g) 0.02 Calcium, Ca (mg) 0.7 Iron, Fe (mg) 0 Magnesium, Mg (mg) 0.4 Phosphorus, P (mg) 0.7 Potassium, K (mg) 5.85 Sodium, Na (mg) 0.1 Zinc, Zn (mg) 0 Copper, Cu (mg) 0 Manganese, Mn (mg) 0 Selenium, Se (mcg) 0 Vitamin A, IU (IU) 2.5 Retinol (mcg) 0 Carotene, beta (mcg) 1.5 Carotene, alpha (mcg) 0 Vitamin E (alpha-tocopherol) (mg) 0.01 Cryptoxanthin, beta (mcg) 0 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 0 Vitamin C, total ascorbic acid (mg) 1.5 Thiamin (mg) 0 Riboflavin (mg) 0 Niacin (mg) 0.01 Pantothenic acid (mg) 0.01 Vitamin B-6 (mg) 0 Folate, total (mcg) 0.5 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0.03 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 0.5 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0 Fatty acids, total polyunsaturated (g) 0