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Nutrition Facts

Pitanga, (surinam-cherry), raw, 1 cup

Protein (g)

1.38

Total lipid (fat) (g)

0.69

Carbohydrate, by difference (g)

12.96

Energy (kcal)

57.09

Calcium, Ca (mg)

15.57

Iron, Fe (mg)

0.35

Magnesium, Mg (mg)

20.76

Phosphorus, P (mg)

19.03

Potassium, K (mg)

178.19

Sodium, Na (mg)

5.19

Vitamin A, IU (IU)

2595

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

45.5

Thiamin (mg)

0.05

Riboflavin (mg)

0.07

Niacin (mg)

0.52

Vitamin B-12 (mcg)

0

Cholesterol (mg)

0