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Nutrition Facts

Vegetarian meatloaf or patties, 1 slice

Protein (g)

11.76

Total lipid (fat) (g)

5.04

Carbohydrate, by difference (g)

4.48

Energy (kcal)

110.32

Sugars, total (g)

0.67

Fiber, total dietary (g)

2.58

Calcium, Ca (mg)

16.24

Iron, Fe (mg)

1.18

Magnesium, Mg (mg)

10.08

Phosphorus, P (mg)

192.64

Potassium, K (mg)

100.8

Sodium, Na (mg)

308

Zinc, Zn (mg)

1.01

Copper, Cu (mg)

0.4

Selenium, Se (mcg)

0.45

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.97

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.5

Riboflavin (mg)

0.34

Niacin (mg)

5.6

Vitamin B-6 (mg)

0.67

Folate, total (mcg)

43.68

Vitamin B-12 (mcg)

1.34

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

43.68

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.8

Fatty acids, total monounsaturated (g)

1.23

Fatty acids, total polyunsaturated (g)

2.61