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Nutrition Facts

Mortadella, beef, pork, 1 slice (15 per 8 oz package)

Protein (g)	2.46
Total lipid (fat) (g)	3.81
Carbohydrate, by difference (g)	0.46
Energy (kcal)	46.65
Sugars, total (g)	0
Fiber, total dietary (g)	0
Calcium, Ca (mg)	2.7
Iron, Fe (mg)	0.21
Magnesium, Mg (mg)	1.65
Phosphorus, P (mg)	14.55
Potassium, K (mg)	24.45
Sodium, Na (mg)	186.9
Zinc, Zn (mg)	0.32
Copper, Cu (mg)	0.01
Manganese, Mn (mg)	0
Selenium, Se (mcg)	3.39
Vitamin A, IU (IU)	0
Retinol (mcg)	0
Carotene, beta (mcg)	0
Carotene, alpha (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0.03
Cryptoxanthin, beta (mcg)	0
Lycopene (mcg)	0
Lutein + zeaxanthin (mcg)	0
Vitamin C, total ascorbic acid (mg)	0
Thiamin (mg)	0.02
Riboflavin (mg)	0.02
Niacin (mg)	0.4
Pantothenic acid (mg)	0.07
Vitamin B-6 (mg)	0.02
Folate, total (mcg)	0.45
Vitamin B-12 (mcg)	0.22
Vitamin K (phylloquinone) (mcg)	0.24
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.45
Cholesterol (mg)	8.4
Fatty acids, total saturated (g)	1.43
Fatty acids, total monounsaturated (g)	1.71
Fatty acids, total polyunsaturated (g)	0.47