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Nutrition Facts

Orange peel, raw, 1 tsp

Protein (g)	0.03
Total lipid (fat) (g)	0
Carbohydrate, by difference (g)	0.5
Energy (kcal)	1.94
Fiber, total dietary (g)	0.21
Calcium, Ca (mg)	3.22
Iron, Fe (mg)	0.02
Magnesium, Mg (mg)	0.44
Phosphorus, P (mg)	0.42
Potassium, K (mg)	4.24
Sodium, Na (mg)	0.06
Zinc, Zn (mg)	0
Copper, Cu (mg)	0
Selenium, Se (mcg)	0.02
Vitamin A, IU (IU)	8.4
Retinol (mcg)	0
Vitamin E (alpha-tocopherol) (mg)	0
Vitamin C, total ascorbic acid (mg)	2.72
Thiamin (mg)	0
Riboflavin (mg)	0
Niacin (mg)	0.02
Pantothenic acid (mg)	0.01
Vitamin B-6 (mg)	0
Folate, total (mcg)	0.6
Vitamin B-12 (mcg)	0
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	0.6
Cholesterol (mg)	0
Fatty acids, total saturated (g)	0
Fatty acids, total monounsaturated (g)	0
Fatty acids, total polyunsaturated (g)	0