Skip to main content
menu
URMC / Encyclopedia / Content

Nutrition Facts

Candies, white chocolate, 1 bar (3 oz)

Protein (g)

4.99

Total lipid (fat) (g)

27.28

Carbohydrate, by difference (g)

50.35

Energy (kcal)

458.15

Sugars, total (g)

50.22

Fiber, total dietary (g)

0

Calcium, Ca (mg)

169.15

Iron, Fe (mg)

0.2

Magnesium, Mg (mg)

10.2

Phosphorus, P (mg)

149.6

Potassium, K (mg)

243.1

Sodium, Na (mg)

76.5

Zinc, Zn (mg)

0.63

Copper, Cu (mg)

0.05

Manganese, Mn (mg)

0.01

Selenium, Se (mcg)

3.82

Vitamin A, IU (IU)

25.5

Retinol (mcg)

6.8

Carotene, beta (mcg)

1.7

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.82

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0.42

Thiamin (mg)

0.05

Riboflavin (mg)

0.24

Niacin (mg)

0.63

Pantothenic acid (mg)

0.52

Vitamin B-6 (mg)

0.05

Folate, total (mcg)

5.95

Vitamin B-12 (mcg)

0.53

Vitamin K (phylloquinone) (mcg)

7.74

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

5.95

Cholesterol (mg)

11.9

Fatty acids, total saturated (g)

16.5

Fatty acids, total monounsaturated (g)

7.65

Fatty acids, total polyunsaturated (g)

0.85