Nutrition Facts
Cheese, tilsit, 1 package (6 oz)
|
Protein (g) |
41.5 |
|---|---|
|
Total lipid (fat) (g) |
44.17 |
|
Carbohydrate, by difference (g) |
3.2 |
|
Energy (kcal) |
578 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
1190 |
|
Iron, Fe (mg) |
0.39 |
|
Magnesium, Mg (mg) |
22.1 |
|
Phosphorus, P (mg) |
850 |
|
Potassium, K (mg) |
110.5 |
|
Sodium, Na (mg) |
1280.1 |
|
Zinc, Zn (mg) |
5.95 |
|
Copper, Cu (mg) |
0.04 |
|
Manganese, Mn (mg) |
0.02 |
|
Selenium, Se (mcg) |
24.65 |
|
Vitamin A, IU (IU) |
1776.5 |
|
Retinol (mcg) |
401.2 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.1 |
|
Riboflavin (mg) |
0.61 |
|
Niacin (mg) |
0.35 |
|
Pantothenic acid (mg) |
0.59 |
|
Vitamin B-6 (mg) |
0.11 |
|
Folate, total (mcg) |
34 |
|
Vitamin B-12 (mcg) |
3.57 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
34 |
|
Cholesterol (mg) |
173.4 |
|
Fatty acids, total saturated (g) |
28.52 |
|
Fatty acids, total monounsaturated (g) |
12.13 |
|
Fatty acids, total polyunsaturated (g) |
1.23 |