Nutrition Facts
Milk, low sodium, fluid, 1 cup
Protein (g) |
7.56 |
---|---|
Total lipid (fat) (g) |
8.44 |
Carbohydrate, by difference (g) |
10.88 |
Energy (kcal) |
148.84 |
Sugars, total (g) |
10.88 |
Fiber, total dietary (g) |
0 |
Calcium, Ca (mg) |
246.44 |
Iron, Fe (mg) |
0.12 |
Magnesium, Mg (mg) |
12.2 |
Phosphorus, P (mg) |
209.84 |
Potassium, K (mg) |
617.32 |
Sodium, Na (mg) |
7.32 |
Zinc, Zn (mg) |
0.93 |
Copper, Cu (mg) |
0.02 |
Manganese, Mn (mg) |
0.01 |
Selenium, Se (mcg) |
4.88 |
Vitamin A, IU (IU) |
251.32 |
Retinol (mcg) |
68.32 |
Carotene, beta (mcg) |
14.64 |
Carotene, alpha (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
0.15 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
0 |
Vitamin C, total ascorbic acid (mg) |
2.2 |
Thiamin (mg) |
0.05 |
Riboflavin (mg) |
0.26 |
Niacin (mg) |
0.1 |
Pantothenic acid (mg) |
0.74 |
Vitamin B-6 (mg) |
0.08 |
Folate, total (mcg) |
12.2 |
Vitamin B-12 (mcg) |
0.88 |
Vitamin K (phylloquinone) (mcg) |
0.49 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
12.2 |
Cholesterol (mg) |
34.16 |
Fatty acids, total saturated (g) |
5.26 |
Fatty acids, total monounsaturated (g) |
2.44 |
Fatty acids, total polyunsaturated (g) |
0.31 |