Nutrition Facts
Babyfood, fruit, apricot with tapioca, strained, 1 jar
Protein (g) |
0.34 |
---|---|
Total lipid (fat) (g) |
0 |
Carbohydrate, by difference (g) |
18.42 |
Energy (kcal) |
67.8 |
Sugars, total (g) |
1.59 |
Fiber, total dietary (g) |
1.7 |
Calcium, Ca (mg) |
10.17 |
Iron, Fe (mg) |
0.34 |
Magnesium, Mg (mg) |
4.52 |
Phosphorus, P (mg) |
11.3 |
Potassium, K (mg) |
136.73 |
Sodium, Na (mg) |
9.04 |
Zinc, Zn (mg) |
0.06 |
Copper, Cu (mg) |
0.04 |
Selenium, Se (mcg) |
0.34 |
Vitamin A, IU (IU) |
819.25 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
465.56 |
Carotene, alpha (mcg) |
7.91 |
Vitamin E (alpha-tocopherol) (mg) |
0.11 |
Cryptoxanthin, beta (mcg) |
44.07 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
12.43 |
Vitamin C, total ascorbic acid (mg) |
24.41 |
Thiamin (mg) |
0.01 |
Riboflavin (mg) |
0.01 |
Niacin (mg) |
0.22 |
Pantothenic acid (mg) |
0.15 |
Vitamin B-6 (mg) |
0.03 |
Folate, total (mcg) |
2.26 |
Vitamin B-12 (mcg) |
0 |
Vitamin K (phylloquinone) (mcg) |
0.45 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
2.26 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0 |
Fatty acids, total monounsaturated (g) |
0 |
Fatty acids, total polyunsaturated (g) |
0 |