Nutrition Facts
Chicken, broilers or fryers, drumstick, meat only, cooked, fried, 1 drumstick, bone and skin removed
|
Protein (g) |
12.02 |
|---|---|
|
Total lipid (fat) (g) |
3.39 |
|
Carbohydrate, by difference (g) |
0 |
|
Energy (kcal) |
81.9 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
5.04 |
|
Iron, Fe (mg) |
0.55 |
|
Magnesium, Mg (mg) |
10.08 |
|
Phosphorus, P (mg) |
78.12 |
|
Potassium, K (mg) |
104.58 |
|
Sodium, Na (mg) |
40.32 |
|
Zinc, Zn (mg) |
1.35 |
|
Copper, Cu (mg) |
0.03 |
|
Manganese, Mn (mg) |
0.01 |
|
Selenium, Se (mcg) |
8.23 |
|
Vitamin A, IU (IU) |
25.62 |
|
Retinol (mcg) |
7.56 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.03 |
|
Riboflavin (mg) |
0.1 |
|
Niacin (mg) |
2.58 |
|
Pantothenic acid (mg) |
0.55 |
|
Vitamin B-6 (mg) |
0.16 |
|
Folate, total (mcg) |
3.78 |
|
Vitamin B-12 (mcg) |
0.15 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
3.78 |
|
Cholesterol (mg) |
39.48 |
|
Fatty acids, total saturated (g) |
0.89 |
|
Fatty acids, total monounsaturated (g) |
1.23 |
|
Fatty acids, total polyunsaturated (g) |
0.83 |