Nutrition Facts
Sauce, NESTLE, CHEF-MATE Golden Cheese Sauce, ready-to-serve, 1 cup
|
Protein (g) |
26.84 |
|---|---|
|
Total lipid (fat) (g) |
45.54 |
|
Carbohydrate, by difference (g) |
9.2 |
|
Energy (kcal) |
554.4 |
|
Sugars, total (g) |
1.76 |
|
Fiber, total dietary (g) |
2.77 |
|
Calcium, Ca (mg) |
642.6 |
|
Iron, Fe (mg) |
0.55 |
|
Magnesium, Mg (mg) |
25.2 |
|
Phosphorus, P (mg) |
420.84 |
|
Potassium, K (mg) |
80.64 |
|
Sodium, Na (mg) |
2005.92 |
|
Zinc, Zn (mg) |
2.6 |
|
Copper, Cu (mg) |
0.04 |
|
Manganese, Mn (mg) |
0.02 |
|
Vitamin A, IU (IU) |
798.84 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.02 |
|
Riboflavin (mg) |
0.31 |
|
Niacin (mg) |
0.07 |
|
Pantothenic acid (mg) |
0.34 |
|
Vitamin B-6 (mg) |
0.05 |
|
Folate, total (mcg) |
12.6 |
|
Vitamin B-12 (mcg) |
0.38 |
|
Cholesterol (mg) |
115.92 |
|
Fatty acids, total saturated (g) |
22.28 |
|
Fatty acids, total monounsaturated (g) |
12.4 |
|
Fatty acids, total polyunsaturated (g) |
8.45 |