Nutrition Facts
Sausage, summer, pork and beef, sticks, with cheddar cheese, 1 oz
Protein (g) |
5.51 |
---|---|
Total lipid (fat) (g) |
10.75 |
Carbohydrate, by difference (g) |
0.52 |
Energy (kcal) |
120.77 |
Sugars, total (g) |
0.03 |
Fiber, total dietary (g) |
0.06 |
Calcium, Ca (mg) |
22.96 |
Iron, Fe (mg) |
0.64 |
Magnesium, Mg (mg) |
3.69 |
Phosphorus, P (mg) |
50.46 |
Potassium, K (mg) |
58.4 |
Sodium, Na (mg) |
420.43 |
Zinc, Zn (mg) |
0.64 |
Copper, Cu (mg) |
0.02 |
Manganese, Mn (mg) |
0.01 |
Selenium, Se (mcg) |
2.13 |
Vitamin A, IU (IU) |
212.34 |
Retinol (mcg) |
63.79 |
Carotene, beta (mcg) |
0 |
Carotene, alpha (mcg) |
0 |
Vitamin D (IU) |
3.4 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
0 |
Vitamin C, total ascorbic acid (mg) |
0 |
Thiamin (mg) |
0.07 |
Riboflavin (mg) |
0.05 |
Niacin (mg) |
0.82 |
Pantothenic acid (mg) |
0.22 |
Vitamin B-6 (mg) |
0.04 |
Folate, total (mcg) |
1.98 |
Vitamin B-12 (mcg) |
0.49 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
1.98 |
Cholesterol (mg) |
25.23 |
Fatty acids, total saturated (g) |
2.97 |
Fatty acids, total monounsaturated (g) |
3.88 |
Fatty acids, total polyunsaturated (g) |
0.86 |