Nutrition Facts
Cereals, MALT-O-MEAL, plain, dry, 1 tbsp
Protein (g) |
1.22 |
---|---|
Total lipid (fat) (g) |
0.13 |
Carbohydrate, by difference (g) |
7.79 |
Energy (kcal) |
37.18 |
Sugars, total (g) |
0.11 |
Fiber, total dietary (g) |
0.41 |
Calcium, Ca (mg) |
52.32 |
Iron, Fe (mg) |
5.74 |
Magnesium, Mg (mg) |
1.34 |
Phosphorus, P (mg) |
21.94 |
Potassium, K (mg) |
17.51 |
Sodium, Na (mg) |
1.03 |
Zinc, Zn (mg) |
0.05 |
Copper, Cu (mg) |
0.01 |
Selenium, Se (mcg) |
2.42 |
Vitamin A, IU (IU) |
10.3 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
0 |
Carotene, alpha (mcg) |
0 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
0 |
Vitamin C, total ascorbic acid (mg) |
0.1 |
Thiamin (mg) |
0.19 |
Riboflavin (mg) |
0.09 |
Niacin (mg) |
2.52 |
Pantothenic acid (mg) |
0.04 |
Vitamin B-6 (mg) |
0.17 |
Folate, total (mcg) |
149.14 |
Folic acid (mcg) |
146.26 |
Folate, DFE (mcg_DFE) |
251.53 |
Cholesterol (mg) |
0.1 |
Fatty acids, total saturated (g) |
0.03 |
Fatty acids, total monounsaturated (g) |
0.02 |
Fatty acids, total polyunsaturated (g) |
0.08 |