Nutrition Facts
Cherimoya, raw, 1 cup, diced
Protein (g) |
2.57 |
---|---|
Total lipid (fat) (g) |
0.97 |
Carbohydrate, by difference (g) |
27.61 |
Energy (kcal) |
115.44 |
Fiber, total dietary (g) |
3.59 |
Calcium, Ca (mg) |
12.48 |
Iron, Fe (mg) |
0.47 |
Magnesium, Mg (mg) |
24.96 |
Phosphorus, P (mg) |
40.56 |
Potassium, K (mg) |
419.64 |
Sodium, Na (mg) |
6.24 |
Zinc, Zn (mg) |
0.28 |
Copper, Cu (mg) |
0.11 |
Manganese, Mn (mg) |
0.13 |
Vitamin A, IU (IU) |
0 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
0 |
Carotene, alpha (mcg) |
0 |
Cryptoxanthin, beta (mcg) |
0 |
Vitamin C, total ascorbic acid (mg) |
17.94 |
Thiamin (mg) |
0.14 |
Riboflavin (mg) |
0.19 |
Niacin (mg) |
0.9 |
Pantothenic acid (mg) |
0.37 |
Vitamin B-6 (mg) |
0.33 |
Folate, total (mcg) |
28.08 |
Vitamin B-12 (mcg) |
0 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
28.08 |
Cholesterol (mg) |
0 |