Nutrition Facts
Grapefruit, raw, white, all areas, 1 cup sections, with juice
Protein (g) |
1.59 |
---|---|
Total lipid (fat) (g) |
0.23 |
Carbohydrate, by difference (g) |
19.34 |
Energy (kcal) |
75.9 |
Sugars, total (g) |
16.81 |
Fiber, total dietary (g) |
2.53 |
Calcium, Ca (mg) |
27.6 |
Iron, Fe (mg) |
0.14 |
Magnesium, Mg (mg) |
20.7 |
Phosphorus, P (mg) |
18.4 |
Potassium, K (mg) |
340.4 |
Sodium, Na (mg) |
0 |
Zinc, Zn (mg) |
0.16 |
Copper, Cu (mg) |
0.12 |
Manganese, Mn (mg) |
0.03 |
Selenium, Se (mcg) |
3.22 |
Vitamin A, IU (IU) |
75.9 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
32.2 |
Carotene, alpha (mcg) |
18.4 |
Vitamin E (alpha-tocopherol) (mg) |
0.3 |
Cryptoxanthin, beta (mcg) |
6.9 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
23 |
Vitamin C, total ascorbic acid (mg) |
76.59 |
Thiamin (mg) |
0.09 |
Riboflavin (mg) |
0.05 |
Niacin (mg) |
0.62 |
Pantothenic acid (mg) |
0.65 |
Vitamin B-6 (mg) |
0.1 |
Folate, total (mcg) |
23 |
Vitamin B-12 (mcg) |
0 |
Vitamin K (phylloquinone) (mcg) |
0 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
23 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0.03 |
Fatty acids, total monounsaturated (g) |
0.03 |
Fatty acids, total polyunsaturated (g) |
0.06 |