Nutrition Facts
Potatoes, frozen, french fried, par fried, extruded, unprepared, 1 strips
|
Protein (g) |
1.84 |
|---|---|
|
Total lipid (fat) (g) |
9.72 |
|
Carbohydrate, by difference (g) |
19.6 |
|
Energy (kcal) |
169 |
|
Fiber, total dietary (g) |
2.92 |
|
Calcium, Ca (mg) |
5.85 |
|
Iron, Fe (mg) |
0.86 |
|
Magnesium, Mg (mg) |
11.7 |
|
Phosphorus, P (mg) |
50.05 |
|
Potassium, K (mg) |
279.5 |
|
Sodium, Na (mg) |
318.5 |
|
Zinc, Zn (mg) |
0.21 |
|
Copper, Cu (mg) |
0.02 |
|
Manganese, Mn (mg) |
0.15 |
|
Selenium, Se (mcg) |
0.32 |
|
Vitamin A, IU (IU) |
0 |
|
Retinol (mcg) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
4.1 |
|
Thiamin (mg) |
0.05 |
|
Riboflavin (mg) |
0.02 |
|
Niacin (mg) |
1.46 |
|
Pantothenic acid (mg) |
0.35 |
|
Vitamin B-6 (mg) |
0.12 |
|
Folate, total (mcg) |
14.3 |
|
Vitamin B-12 (mcg) |
0 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
14.3 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
2.95 |
|
Fatty acids, total monounsaturated (g) |
5.63 |
|
Fatty acids, total polyunsaturated (g) |
0.7 |