Nutrition Facts
Corn, sweet, white, cooked, boiled, drained, without salt, 1 ear, medium (6-3/4" to 7-1/2" long)
Protein (g) |
3.42 |
---|---|
Total lipid (fat) (g) |
1.32 |
Carbohydrate, by difference (g) |
25.86 |
Energy (kcal) |
111.24 |
Sugars, total (g) |
4.19 |
Fiber, total dietary (g) |
2.78 |
Calcium, Ca (mg) |
2.06 |
Iron, Fe (mg) |
0.63 |
Magnesium, Mg (mg) |
32.96 |
Phosphorus, P (mg) |
106.09 |
Potassium, K (mg) |
256.47 |
Sodium, Na (mg) |
17.51 |
Zinc, Zn (mg) |
0.49 |
Copper, Cu (mg) |
0.05 |
Manganese, Mn (mg) |
0.2 |
Selenium, Se (mcg) |
0.82 |
Vitamin A, IU (IU) |
2.06 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
1.03 |
Carotene, alpha (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
0.09 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
44.29 |
Vitamin C, total ascorbic acid (mg) |
6.39 |
Thiamin (mg) |
0.22 |
Riboflavin (mg) |
0.07 |
Niacin (mg) |
1.66 |
Pantothenic acid (mg) |
0.9 |
Vitamin B-6 (mg) |
0.06 |
Folate, total (mcg) |
47.38 |
Vitamin B-12 (mcg) |
0 |
Vitamin K (phylloquinone) (mcg) |
0.41 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
47.38 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0.2 |
Fatty acids, total monounsaturated (g) |
0.39 |
Fatty acids, total polyunsaturated (g) |
0.62 |