Nutrition Facts
Nuts, almonds, 1 cup, ground
Note: Unroasted
Protein (g) |
20.2 |
---|---|
Total lipid (fat) (g) |
48.11 |
Carbohydrate, by difference (g) |
18.75 |
Energy (kcal) |
549.1 |
Sugars, total (g) |
4.56 |
Fiber, total dietary (g) |
11.21 |
Calcium, Ca (mg) |
235.6 |
Iron, Fe (mg) |
4.08 |
Magnesium, Mg (mg) |
261.25 |
Phosphorus, P (mg) |
450.3 |
Potassium, K (mg) |
691.6 |
Sodium, Na (mg) |
0.95 |
Zinc, Zn (mg) |
3.19 |
Copper, Cu (mg) |
1.05 |
Manganese, Mn (mg) |
2.41 |
Selenium, Se (mcg) |
2.66 |
Vitamin A, IU (IU) |
4.75 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
2.85 |
Carotene, alpha (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
24.58 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
0.95 |
Vitamin C, total ascorbic acid (mg) |
0 |
Thiamin (mg) |
0.23 |
Riboflavin (mg) |
0.77 |
Niacin (mg) |
3.73 |
Pantothenic acid (mg) |
0.33 |
Vitamin B-6 (mg) |
0.12 |
Folate, total (mcg) |
27.55 |
Vitamin B-12 (mcg) |
0 |
Vitamin K (phylloquinone) (mcg) |
0 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
27.55 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
3.69 |
Fatty acids, total monounsaturated (g) |
30.55 |
Fatty acids, total polyunsaturated (g) |
11.6 |