Nutrition Facts
Beef, cured, corned beef, brisket, raw, 1 lb
|
Protein (g) |
66.59 |
|---|---|
|
Total lipid (fat) (g) |
67.59 |
|
Carbohydrate, by difference (g) |
0.64 |
|
Energy (kcal) |
898.13 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
31.75 |
|
Iron, Fe (mg) |
7.67 |
|
Magnesium, Mg (mg) |
63.5 |
|
Phosphorus, P (mg) |
530.71 |
|
Potassium, K (mg) |
1347.19 |
|
Sodium, Na (mg) |
5520.31 |
|
Zinc, Zn (mg) |
12.93 |
|
Copper, Cu (mg) |
0.5 |
|
Manganese, Mn (mg) |
0.09 |
|
Selenium, Se (mcg) |
86.18 |
|
Vitamin A, IU (IU) |
0 |
|
Retinol (mcg) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
122.47 |
|
Thiamin (mg) |
0.2 |
|
Riboflavin (mg) |
0.71 |
|
Niacin (mg) |
16.6 |
|
Pantothenic acid (mg) |
2.59 |
|
Vitamin B-6 (mg) |
1.32 |
|
Folate, total (mcg) |
22.68 |
|
Vitamin B-12 (mcg) |
8.07 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
22.68 |
|
Cholesterol (mg) |
244.94 |
|
Fatty acids, total saturated (g) |
21.46 |
|
Fatty acids, total monounsaturated (g) |
32.57 |
|
Fatty acids, total polyunsaturated (g) |
2.4 |