Nutrition Facts
Fish, wolffish, Atlantic, raw, 1 fillet
Protein (g) |
26.78 |
---|---|
Total lipid (fat) (g) |
3.66 |
Carbohydrate, by difference (g) |
0 |
Energy (kcal) |
146.88 |
Fiber, total dietary (g) |
0 |
Calcium, Ca (mg) |
9.18 |
Iron, Fe (mg) |
0.14 |
Magnesium, Mg (mg) |
45.9 |
Phosphorus, P (mg) |
306 |
Potassium, K (mg) |
459 |
Sodium, Na (mg) |
130.05 |
Zinc, Zn (mg) |
1.19 |
Copper, Cu (mg) |
0.04 |
Manganese, Mn (mg) |
0.02 |
Selenium, Se (mcg) |
55.84 |
Vitamin A, IU (IU) |
573.75 |
Retinol (mcg) |
172.89 |
Vitamin C, total ascorbic acid (mg) |
0 |
Thiamin (mg) |
0.28 |
Riboflavin (mg) |
0.12 |
Niacin (mg) |
3.26 |
Pantothenic acid (mg) |
0.87 |
Vitamin B-6 (mg) |
0.61 |
Folate, total (mcg) |
7.65 |
Vitamin B-12 (mcg) |
3.11 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
7.65 |
Cholesterol (mg) |
70.38 |
Fatty acids, total saturated (g) |
0.56 |
Fatty acids, total monounsaturated (g) |
1.28 |
Fatty acids, total polyunsaturated (g) |
1.29 |