Nutrition Facts
Soy meal, defatted, raw, 1 cup
|
Protein (g) |
54.84 |
|---|---|
|
Total lipid (fat) (g) |
2.92 |
|
Carbohydrate, by difference (g) |
48.97 |
|
Energy (kcal) |
413.58 |
|
Calcium, Ca (mg) |
297.68 |
|
Iron, Fe (mg) |
16.71 |
|
Magnesium, Mg (mg) |
373.32 |
|
Phosphorus, P (mg) |
855.22 |
|
Potassium, K (mg) |
3037.8 |
|
Sodium, Na (mg) |
3.66 |
|
Zinc, Zn (mg) |
6.17 |
|
Copper, Cu (mg) |
2.44 |
|
Manganese, Mn (mg) |
4.64 |
|
Selenium, Se (mcg) |
4.03 |
|
Vitamin A, IU (IU) |
48.8 |
|
Retinol (mcg) |
0 |
|
Vitamin C, total ascorbic acid (mg) |
0 |
|
Thiamin (mg) |
0.84 |
|
Riboflavin (mg) |
0.31 |
|
Niacin (mg) |
3.16 |
|
Pantothenic acid (mg) |
2.41 |
|
Vitamin B-6 (mg) |
0.69 |
|
Folate, total (mcg) |
369.66 |
|
Vitamin B-12 (mcg) |
0 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
369.66 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
0.33 |
|
Fatty acids, total monounsaturated (g) |
0.5 |
|
Fatty acids, total polyunsaturated (g) |
1.27 |