Nutrition Facts
Soy milk, fluid, calcium fortified, 1 fluid ounce
Protein (g) |
0.93 |
---|---|
Total lipid (fat) (g) |
0.5 |
Carbohydrate, by difference (g) |
1.06 |
Energy (kcal) |
12.4 |
Sugars, total (g) |
0.11 |
Calcium, Ca (mg) |
46.5 |
Iron, Fe (mg) |
0.2 |
Magnesium, Mg (mg) |
4.96 |
Phosphorus, P (mg) |
28.52 |
Potassium, K (mg) |
28.52 |
Sodium, Na (mg) |
12.09 |
Zinc, Zn (mg) |
0.07 |
Copper, Cu (mg) |
0.03 |
Manganese, Mn (mg) |
0.04 |
Selenium, Se (mcg) |
0.93 |
Vitamin A, IU (IU) |
63.24 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
37.82 |
Carotene, alpha (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
0 |
Vitamin D (IU) |
15.19 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
0 |
Vitamin C, total ascorbic acid (mg) |
0 |
Thiamin (mg) |
0.01 |
Riboflavin (mg) |
0.07 |
Niacin (mg) |
0.12 |
Pantothenic acid (mg) |
0.18 |
Vitamin B-6 (mg) |
0.01 |
Folate, total (mcg) |
3.1 |
Vitamin B-12 (mcg) |
0.38 |
Vitamin K (phylloquinone) (mcg) |
0.68 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0.06 |
Fatty acids, total monounsaturated (g) |
0.08 |
Fatty acids, total polyunsaturated (g) |
0.19 |